Eric has been with UVA Health marketing department since 2006, writing for and editing a variety of publications and websites. Before working at UVA, he spent about eight years as a reporter with The Progress-Index in Petersburg, Va., The Daily Progress in Charlottesville, Va., and the News & Record in Greensboro, N.C. Eric primarily handles corporate communications and major events.
The Community Health Center of the New River Valley is expanding its partnership with UVA Cancer Center, seeking to boost screening rates to 80% of eligible patients.
A gift of more than $5.75 million from anonymous donors will allow UVA Cancer Center to speed the development of new treatments for rare blood cancers and provide more patients with these cancers access to cutting-edge clinical trials.
UVA Health has named Karmen Fittes as the inaugural chief of UVA Health Human Resources, where she will oversee human resources for its multiple entities.
A doctor training at UVA Health has won funding to install a communication board at Pen Park to enable children and adults who are unable to speak to better communicate with others.
Adults with chronic kidney disease are less likely to eat fruits and vegetables than similar people without the disease, according to new University of Virginia School of Medicine research, though the study found that many Americans eat few fruits and vegetables.
UVA Health’s Heart and Vascular Center has earned three national awards for providing high-quality care for heart failure patients based on the American Heart Association’s evidence-based standards.
The Blue Ridge Poison Center at UVA Health saw a fivefold increase over the past year in calls for adverse reactions to Delta-8 THC, a substance extracted from hemp and marijuana plants or created synthetically.